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One of China's five largest forest regions, Tibet has an area of 7,170,000 hectares (27,683 sq miles) of virgin forests, with plant species ranging from tundra to tropical. Most densely distributed in the southeast, to be more specific, along the Great Canyon of the Yarlung Tsangpo River, 20% of the plants are peculiar to Tibet and over 6,000 species are classified as higher plants. Except for the economic plants in use of making fabrics, spices, food and paper, etc, Tibet has one of the greatest resources of medicinal herbs, which number up to 1,000, including 300 kinds of rare Tibetan herbs such as cordyceps, ganodermas and snow lotuses.
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